Vegan Carrot Soup
This vegan carrot soup is smooth, flavourful and made with wholesome plant-based ingredients. It’s an easy homemade soup that’s perfect for light lunches, cosy dinners or meal prep.

Vegan Carrot Soup
Ingredients
Method
- Heat olive oil in a pot over medium heat.
- Add onion and cook until soft.
- Add garlic and carrots, cook for 2 minutes.
- Pour in vegetable stock and bring to a boil.
- Reduce heat and simmer for 20 minutes until carrots are tender.
- Blend until smooth and season to taste.
Looking for more ideas? Browse our healthy soup recipes or try this vegan carrot soup for another comforting meal.
